Bomboloni, gelato, espresso, wines, piadina, panini, desserts and Italian cooking books. All of this awaits you at the Fiera dei Sapori, this Saturday at the Museo Italo-Americano at Fort Mason, San Francisco. We will be showcasing Italian food and flavors, talks and seminars, a raffle and at 4:30 we'll celebrate with a typical Italian aperitivo and live music.
Added by valeria barbero on May 29, 2017 at 2:09pm — No Comments
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Added by Severino Ricci on May 21, 2017 at 8:30am — No Comments
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Added by Severino Ricci on May 11, 2017 at 1:30am — No Comments