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Robbin Gheesling
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Latest Activity

Robbin Gheesling posted a status
"Is there a group for Florence? I don't see one but thought I would ask."
May 18, 2013
Robbin Gheesling joined BAIA LINK's group
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Food & Beverage

Entrepreneurs, managers, professionals and consultants in the Hospitality and Food and Beverage Distribution and Retail industry.
Dec 28, 2012
Robbin Gheesling added a discussion to the group Milano
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BIT BuyItaly

Ciao a tutti,Saro' a Milano per BIT BuyItaly e Identita' Golose 11-17 febbraio. Spero che ci incontriamo per un aperitivo!-RobbnSee More
Dec 28, 2012
Robbin Gheesling joined BAIA LINK's group
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Milano

BAIA members and friends based in Milan, Italy.
Dec 28, 2012
Robbin Gheesling is now a member of BAIA Link
Dec 27, 2012

Profile Information

Online Profile (e.g. Linkedin, Facebook, or twitter):
http://www.vineyardadventures.com
Job Title:
Owner
Company:
Vineyard Adventures
Country:
USA
My reason to join BAIA Link:
To stay in touch with the business community, To expand my professional network, To learn about events, To post content on BAIA Link
Business Area of Interest:
Food and Beverage
About Me:
Vineyard Adventures is a wine & culinary tour company with the philosophy that small production wineries and food producers are best celebrated and supported through travel and direct personal experiences.

Robbin Gheesling is a two-time recipient of the prestigious James Beard Foundation’s La Toque Scholarship in Wine Studies, the Christine Ansbacher Wine Educator Award from Les Dames d’Escoffier and a grant from the International Association of Culinary Professionals.

A graduate of New York University with a master’s degree in Music Technology, Robbin worked for more than a decade as a recording and mastering engineer on major label albums before receiving the Advanced Certificate in Wines & Spirits from the International Wine Center and progressing to the Diploma program. She is an active member of the International Association of Culinary Professionals and the Society of Wine Educators.

Prior to founding Vineyard Adventures, she was the Tasting Coordinator for Food & Wine Magazine’s Wine Guide.

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